Expertly created for its award-winning, complex, and nutty flavour.
Hand-crafted, traditional cheddar-style goats’ cheese.
Perfect for baking, grating and sandwich making.
All the key information you need, including calories, protein and fat – exactly what we print on the packaging.
For allergens see ingredients in bold.
*Packaged in a protective atmosphere.
Energy – kJ
- kcal (Calories)
- of which saturates
- of which sugars
*118% Nutrient Reference Value
This packaging in not yet widely recycled.
However, select supermarkets and recycling points collect flexible packaging.
This product is suitable for home-freezing.
Our delicious hard goats' cheese is hand-crafted through the traditional 'cheddaring' process.
Producing cheese is a very skilled craft. Therefore, we send our fresh goats' milk to a specialist cheesemaker in the beautiful rolling hills of Lancashire.
The daily routine of milking, 'cheddaring', maturing and grading continues in much the same way it has for generations.
This cheddar-style hard goats’ cheese is incredibly versatile making it perfect for slicing, grating and cooking! Discover some our favourite recipes below.
Our great-tasting and gut-friendly products are available nationwide. Follow the link below to discover where to find your favourite products.