As the trend of cooking at home continues to rise, more people are discovering the joy of creating their favourite restaurant dishes right in their own kitchens. Dubbed “fakeaway” recipes, these homemade versions of takeaway favourites are not only cost-effective but often healthier and just as delicious. Here are some of our top fakeaway recipes that have become household staples.
1. Homemade Pizza
Who doesn’t love pizza? Making it at home allows you to customise it exactly to your taste. Using our Woldsway Goat’s Cheese creates a gourmet dish, rivalling your favourite pizzeria.
2. Butter Chicken
This rich and creamy Indian dish is a favourite fakeaway option. Tender pieces of chicken are cooked in a velvety tomato-based sauce with a blend of aromatic spices. Serve it with basmati rice and homemade naan bread for a comforting and satisfying meal.
3. Ultimate Cheesy Enchiladas
Our Mexican-themed dish is surprisingly easy to make at home. This is our St Helen’s twist on the classic enchiladas, super-duper cheesy for the ultimate fakeaway night!
Ultimate Cheesy Enchiladas Recipe
4. Chicken Gyros with Tzatziki
This popular Greek dish is fantastic for a night in. Our version is cooked in the slow cooker, making the chicken super tender, perfect when covered in the yogurt sauce.
Chicken Gyros with Tzatziki Recipe
5. Goat’s Cheese & Caramelised Onion Burgers
Ideal for a summer evening, the caramelised onions complement our Woldsway Goat’s Cheese, with the delicious burger patties you simply cannot resist!
Goat’s Cheese & Caramelised Onion Burgers Recipe
Tips for Success
- Ingredient Quality: The key to great fakeaway dishes is using fresh, high-quality ingredients.
- Preparation: Many fakeaway recipes require some prep work, so plan ahead. Marinating meats and chopping vegetables in advance can save time.
- Experiment: Don’t be afraid to experiment with flavours and ingredients to make the dish your own.
By mastering these fakeaway recipes, you can enjoy the flavours of your favourite takeout meals without leaving your home. Not only will you save money, but you’ll also have the satisfaction of knowing exactly what goes into your food. Happy cooking!